PURIFICATION AND CHARACTERIZATION OF 2 PHOSPHOGLUCOMUTASES FROM LACTOCOCCUS-LACTIS SUBSP LACTIS AND THEIR REGULATION IN MALTOSE-UTILIZING AND GLUCOSE-UTILIZING CELLS
N. Qian et al., PURIFICATION AND CHARACTERIZATION OF 2 PHOSPHOGLUCOMUTASES FROM LACTOCOCCUS-LACTIS SUBSP LACTIS AND THEIR REGULATION IN MALTOSE-UTILIZING AND GLUCOSE-UTILIZING CELLS, Journal of bacteriology, 176(17), 1994, pp. 5304-5311
Two distinct forms of phosphoglucomutase were found in Lactococcus lac
tis subsp. lactis, strains 19435 and 65.1, growing on maltose: beta-ph
osphoglucomutase (beta-PGM), which catalyzes the reversible conversion
of beta-glucose 1-phosphate to glucose 6-phosphate in the maltose cat
abolism, and alpha-phosphoglucomutase (alpha-PGM). beta-PGM was purifi
ed to more than 90% homogeneity in crude cell extract from maltose gro
wn lactococci, and polyclonal antisera to the enzyme were prepared. Th
e molecular mass of beta-PGM was estimated by gel filtration to be 28
kDa; its isoelectric point was 4.8. The corresponding values for alpha
-PGM were 65 kDa and 4.4, respectively. The expression of both PGM enz
ymes was investigated under different growth conditions. The specific
activity and amount of beta-PGM per milliliter of cell extract increas
ed with time in lactococci grown on maltose, but the enzyme was absent
in lactococci grown on glucose, indicating enzyme synthesis to be ind
uced by maltose in the growth medium. When glucose was added to maltos
e-grown lactococci, both the specific activity and amount of beta-PGM
per milliliter of cell extract decreased rapidly. This suggests that s
ynthesis of beta-PGM is repressed by glucose in the medium. Although t
he specific activity of alpha-PGM did not change during growth on malt
ose or glucose, lactococcal strain 19435 showed a much higher specific
activity of both alpha- and beta-PGM than strain 65.1 when grown on m
altose.