IMPROVEMENT OF THERMOTROPIC LIQUID CRYSTALLINITY BY INCORPORATION OF UNSATURATED FATTY ALCOHOL TAIL UNITS

Authors
DYER DJ WALBA DM
Citation
Dj. Dyer et Dm. Walba, IMPROVEMENT OF THERMOTROPIC LIQUID CRYSTALLINITY BY INCORPORATION OF UNSATURATED FATTY ALCOHOL TAIL UNITS, Chemistry of materials, 6(8), 1994, pp. 1096-1098
Citations number
27
Categorie Soggetti
Chemistry Physical","Material Science
Journal title
Chemistry of materials → ACNP
ISSN journal
08974756
Volume
6
Issue
8
Year of publication
1994
Pages
1096 - 1098
Database
ISI
SICI code
0897-4756(1994)6:8<1096:IOTLCB>2.0.ZU;2-K