EFFECTS OF PH ON THE PEROXIDATION OF HUMAN HIGH-DENSITY-LIPOPROTEINS (HDL) INITIATED BY O-2-CENTER-DOT-HO2-CENTER-DOT FREE-RADICALS GENERATED BY WATER RADIOLYSIS
A. Khalil et al., EFFECTS OF PH ON THE PEROXIDATION OF HUMAN HIGH-DENSITY-LIPOPROTEINS (HDL) INITIATED BY O-2-CENTER-DOT-HO2-CENTER-DOT FREE-RADICALS GENERATED BY WATER RADIOLYSIS, Journal de chimie physique et de physico-chimie biologique, 91(7-8), 1994, pp. 1132-1139
A study of the radiation-induced peroxidation of high-density lipoprot
eins (HDL) in neutral (pH 7.0) and slightly acidic (pH 5.7) oxygen-sat
urated aqueous solutions is reported. The following markers of lipid p
eroxidation have been quantitatively measured as a function of the abs
orbed radiation dose: (a) the decrease of vitamin E concentration, (b)
the formation of thiobarbituric acid-reactive substances (TBARS) and
conjugated dienes, and (c) the appearance of differential fluorescence
. Highest HDL oxidation yields are observed at pH 5.7. This result is
in agreement with the known property of HO2. of being a more powerful
oxidant than its conjugated base O-2(.-). The results obtained with HD
L are compared and discussed with those already obtained for low-densi
ty lipoproteins (LDL).