VOLATILE COMPONENTS OF ANAXAGOREA-DOLICHOCARPA FRUIT

Authors
FOURNIER G HADJIAKHOONDI A CHARLES B LEBOEUF M CAVE A
Citation
G. Fournier et al., VOLATILE COMPONENTS OF ANAXAGOREA-DOLICHOCARPA FRUIT, Biochemical systematics and ecology, 22(6), 1994, pp. 605-608
Citations number
25
Categorie Soggetti
Ecology,Biology
Journal title
Biochemical systematics and ecology → ACNP
ISSN journal
03051978
Volume
22
Issue
6
Year of publication
1994
Pages
605 - 608
Database
ISI
SICI code
0305-1978(1994)22:6<605:VCOAF>2.0.ZU;2-U
Abstract
The main volatile components of the oil extracted from the fruits of A naxagorea dolichocarpa Sprag. and Sandw., Annonaceae, are delta-cadino l, caryophyllene oxide, delta-cadinene, alpha-copaene and gamma-muurol ene. These sesquiterpene compounds were identified previously in sever al other Annonaceae oils, particularly from some Xylopia species. Chem otaxonomic connections are considered between Anaxagorea and Xylopia.