A protocol was developed for the isolation of microbial DNA from compo
st. The isolated DNA was shown to be highly polymerized, pure enough.
for use with most molecular genetic techniques, and free of contaminat
ing plant DNA. Two molecular genetic techniques used in comparisons of
natural microbial communities were also optimized for comparisons of
compost communities, and data obtained by the two techniques were comp
ared in the analysis of the development of a microbial community in a
single pilot scale reactor. The structures of the resident compost mic
robial community at different times were compared by Random Amplified
Polymorphic DNA (RAPD) fingerprinting: and by community DNA cross hybr
idization. RAPD analysis yielded characteristic fingerprints of the co
mmunity at different times as the compost reactor shifted from thermop
hilic to mesophilic conditions. A limit of detection of unique species
within the compost DNA was determined to be approximately 0.4% with t
his technique. A higher degree of resolution was observed between diff
erent samples using RAPD analysis than was observed with community cro
ss hybridization. Significant asymmetries in reciprocal hybridizations
were observed with community cross hybridizations between samples, po
ssibly resulting from differences between samples in both complexity a
nd base composition (%GC) of the DNA.