A. Pind et al., ENZYMATIC DEGRADATION OF PHENOLIC MATERIALS IN PEATLANDS - MEASUREMENT OF PHENOL OXIDASE ACTIVITY, Plant and soil, 159(2), 1994, pp. 227-231
The model substrate L-dihydroxy phenylalanine (L-DOPA) was used to mea
sure the activity of phenol-oxidase (PO) in peat from a Welsh riparian
wetland. The sensitive and relatively simple technique measured the r
ate of formation of the red coloured compound 2-carboxy-2,3-dihydroind
ole-5,6-quinone from the enzymic oxidation of L-dopa. The method was u
sed to test the hypothesis that the large exports of phenolic material
s from peatlands into aquatic systems were caused by low phenolic-degr
ading enzyme activities within the peat matrix. The low oxygen availab
ility and acidic pH of the peat soil were found to be sub-optimal for
PO activity. Furthermore, a depth-dependent decline in PO activity was
inversely correlated with phenolic concentrations. Thus, the findings
supported the above hypothesis.