Barley (Hordeum vulgare L., cv. Stirling) was grown in pots of a sandy
soil to which six levels of boron (B) were added presowing, during st
em elongation, or during ear emergence. The pattern of B supply affect
ed the development of leaf injury and other symptoms of B toxicity, th
e accumulation of B in the grain and in the whole shoots (WS) at matur
ity, and the relationships between the concentrations of B in the grai
n and in the WS at maturity and yield. Critical toxic concentrations (
CTC) of B in plant tissues were found to vary from approximately 2 to
15 mu g/g, and from approximately 50 to 420 mu g/g, respectively. The
findings of this experiment suggest that barley plants can accumulate
relatively high levels of B and express severe levels of leaf injury a
nd other symptoms of B toxicity in the latter stages of growth with re
latively small effects on grain yield. They also suggest that the grai
n and the WS sampled at maturity are not suitable tissues for the diag
nosis of yield depressions due to B toxicity in Stirling barley.