W. Oungpipat et Pw. Alexander, AN AMPEROMETRIC BIENZYME SENSOR FOR GLYCOLIC ACID DETERMINATION BASEDON SPINACH TISSUE AND FERROCENE-MEDIATION, Analytica chimica acta, 295(1-2), 1994, pp. 37-46
A new amperometric plant tissue biosensor based on the co-immobilisati
on of ground spinach leaves and ferrocene in a carbon paste matrix is
described for the determination of glycolic acid. The spinach tissue a
cts as a source of glycolate oxidase and peroxidase. Ferrocene is empl
oyed as a mediator which facilitates electron transfer between the ele
ctrode surface and hydrogen peroxide. The glycolic acid assay is based
on the amperometric measurement of a reduction current corresponding
to the reduction at the electrode surface of ferricinium ion generated
from the enzymatic reaction at 0.00 mV vs. Ag/AgCl. The effect of var
ious experimental parameters such as pH, working buffer, applied poten
tial and paste composition is explored for optimum analytical performa
nce. The bioelectrode exhibits linear response up to 5X10(-4) M glycol
ic acid with a relative standard deviation of 1.50% (n = 30) and a det
ection limit of 1 x 10(-6) M. The bioelectrode responds rapidly to gly
colic acid, with steady state current responses achieved in less than
1 min. The sensitivity of the bioelectrode decreased to 50% of the ori
ginal value after 12 days of continuous use.