EFFECTS OF LIGHT QUALITY ON THE PHYSIOLOGY AND THE ECOLOGY OF PLANKTONIC GREEN SULFUR BACTERIA IN LAKES

Authors
Citation
X. Vila et Ca. Abella, EFFECTS OF LIGHT QUALITY ON THE PHYSIOLOGY AND THE ECOLOGY OF PLANKTONIC GREEN SULFUR BACTERIA IN LAKES, Photosynthesis research, 41(1), 1994, pp. 53-65
Citations number
36
Categorie Soggetti
Plant Sciences
Journal title
ISSN journal
01668595
Volume
41
Issue
1
Year of publication
1994
Pages
53 - 65
Database
ISI
SICI code
0166-8595(1994)41:1<53:EOLQOT>2.0.ZU;2-V
Abstract
The effect of light quality on the selection of natural populations of Green Sulfur Bacteria (Chlorobiaceae) is considered to be a classic f actor in the determination of their ecological niches. From the compar ison among phototrophic bacterial populations of lakes, it is shown th at brown and green pigmented groups of Chlorobiaceae have a differenti al distribution depending on depth. Statistical analyses prove that gr een species, which dominate at shallow oxic/anoxic boundaries, are cor related to light spectra enriched in long wavelengths, while brown one s are found when light spectra are enriched in the central region of t he spectrum, as in deeper lake layers. Physiological experiments have been made with Chlorobium limicola and C. phaeobacteroides cultures pl aced under different light quality conditions, in order to verify thes e hypotheses made on a field data basis. Results show that red and whi te light has more positive effects on the green bacterium than on the brown. Blue and green light illuminations have opposite consequences. Therefore, the effect of shallow depths and Chromatiaceae shading - wh ich also increases the proportion of long wavelengths in light spectra - benefits the bacteriochlorophyll-based strategies of green species. On the other hand, the carotenoid-based strategies of brown ones are favored by the light climates usually dominant at greater depths. Thus , brown species are considered to be singular adaptations of Chlorobia ceae to depth, where bacteriochlorophyll light-harvesting is strongly limited by light quality.