EFFECT OF LEVEL AND SOURCE OF PHOSPHORUS AND BIO-REGULATORS ON GROUNDNUT (ARACHIS-HYPOGAEA)

Citation
P. Singh et al., EFFECT OF LEVEL AND SOURCE OF PHOSPHORUS AND BIO-REGULATORS ON GROUNDNUT (ARACHIS-HYPOGAEA), Indian Journal of Agronomy, 39(1), 1994, pp. 66-70
Citations number
NO
Categorie Soggetti
Agriculture
Journal title
ISSN journal
0537197X
Volume
39
Issue
1
Year of publication
1994
Pages
66 - 70
Database
ISI
SICI code
0537-197X(1994)39:1<66:EOLASO>2.0.ZU;2-F
Abstract
A field experiment was conducted during rainy seasons of 1988 and 1989 at Agronomy Farm of Rajasthan College of Agriculture, Udaipur, to fin d out optimum level and source of phosphorus and to assess the effect of IAA, kinetin and their mixture on groundnut (Arachis hypogaea L.) p roduction. The application of phosphorus significantly increased the n umber of pods/plant, pod weight/plant, number of kernels/pod and seed index. Application of phosphorus also reduced number of unfilled pods/ plant. Mean increase in pod yield was 5.1 q/ha, representing 24.7% inc rease over no-phosphorus control (20.53 q/ha), and 20 kg P2O5/ha was f ound at par with 40 and 60 kg P2O5/ha. Further, single superphosphate was found superior to diammonium phosphate. The study also revealed th at foliar spray of the mixture of IAA and kinetin brought about signif icant improvement in pod yield and proved more effective than either I AA or kinetin. When compared with water control (22.44 q/ha), mixed sp ray of IAA and kinetin increased pod yield by 19.8%.