M. Beyer et al., DEVELOPMENT AND APPLICATION OF A NEW ENZYME SENSOR TYPE BASED ON THE EIS-CAPACITANCE STRUCTURE FOR BIOPROCESS CONTROL, Biosensors & bioelectronics, 9(1), 1994, pp. 17-21
New biosensors were developed by immobilizing enzymes on simple EIS (E
lectrolyte Insulator Semiconductor) layer structures. These EIS-struct
ures produced by means of semiconductor technologies are either pH-(Si
/SiO2/Si3N4/Ta2O5 layers) or pF-sensitive (Si/SiO2/Si3N4/LaF3 layers).
A schematic of the layered structure is shown in Fig. 1. The basic pr
inciple for measurements with the modified EIS-layer structures is the
change in capacitance in dependence on the concentration of H+ or F-
ions. Measurements were made by using a C/V-measuring instrument in a
''constant charge mode''. These biosensors as well as a reference elec
trode were integrated into an FIA-system (Flow Injection Analyser) and
the concentrations of penicillin and urea (with pH-sensor) and H2O2 a
nd glucose (with pF-sensor) were determined.