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ITA
ENG
CHANGES IN COLOR AND FLAVOR AND THEIR EFFECT ON SENSORY PERCEPTION INTHE ELDERLY
Authors
CLYDESDALE FM
Citation
Fm. Clydesdale, CHANGES IN COLOR AND FLAVOR AND THEIR EFFECT ON SENSORY PERCEPTION INTHE ELDERLY, Nutrition reviews, 52(8), 1994, pp. 190000019-190000020
Citations number
12
Categorie Soggetti
Nutrition & Dietetics
Journal title
Nutrition reviews
→
ACNP
ISSN journal
00296643
Volume
52
Issue
8
Year of publication
1994
Part
2
Supplement
S
Pages
190000019 - 190000020
Database
ISI
SICI code
0029-6643(1994)52:8<190000019:CICAFA>2.0.ZU;2-Q