Mycelia of Cunninghamella elegans were incubated in liquid Sabouraud m
edium containing 56 muM acridine. After 3 days, the culture medium was
extracted with ethyl acetate and two metabolites were purified by hig
h-performance liquid chromatography. Acridine trans-1,2-dihydrodiol an
d 2-hydroxyacridine were identified by ultraviolet-visible absorption
spectrophotometry, mass spectrometry, and proton nuclear magnetic reso
nance spectroscopy. The data support a proposed pathway in which acrid
ine is oxidized to a transient arene oxide, which is then hydrated to
form the dihydrodiol or rearranged to form the phenol.