Incidence of brown-discoloured mushrooms, differing from brown blotch
disease caused by Pseudomonas tolaasii, has increased in the Netherlan
ds and been responsible for considerable economic losses. A comparativ
e SEM-study of diseased tissue revealed that hyphae were collapsed and
covered with a plaque in which numerous bacteria were embedded. The p
redominant bacterium identified was Pseudomonas agarici. Both our isol
ated P. agarici strain and the type strain P. agarici LMG 2112 caused
brown discolouration of mushrooms after spraying with bacterial suspen
sions. Drippy-gill symptoms were not observed.