EFFECT OF EXTRUSION ON SORGHUM KAFIRIN SOLUBILITY

Authors
HAMAKER BR MERTZ ET AXTELL JD
Citation
Br. Hamaker et al., EFFECT OF EXTRUSION ON SORGHUM KAFIRIN SOLUBILITY, Cereal chemistry, 71(5), 1994, pp. 515-517
Citations number
18
Categorie Soggetti
Food Science & Tenology","Chemistry Applied
Journal title
Cereal chemistry → ACNP
ISSN journal
00090352
Volume
71
Issue
5
Year of publication
1994
Pages
515 - 517
Database
ISI
SICI code
0009-0352(1994)71:5<515:EOEOSK>2.0.ZU;2-2