CHARACTERIZATION OF THE ZONA-PELLUCIDA GLYCOPROTEINS FROM BOVINE OVARIAN AND FERTILIZED-EGGS

Citation
S. Noguchi et al., CHARACTERIZATION OF THE ZONA-PELLUCIDA GLYCOPROTEINS FROM BOVINE OVARIAN AND FERTILIZED-EGGS, Biochimica et biophysica acta (G). General subjects, 1201(1), 1994, pp. 7-14
Citations number
22
Categorie Soggetti
Biology,Biophysics
ISSN journal
03044165
Volume
1201
Issue
1
Year of publication
1994
Pages
7 - 14
Database
ISI
SICI code
0304-4165(1994)1201:1<7:COTZGF>2.0.ZU;2-#
Abstract
Bovine zona pellucida (ZP) glycoproteins from ovarian egg emerged as t hree bands with molecular mass of 78 kDa, 64 kDa and 21 kDa in SDS-PAG E under reducing conditions. Endo-beta-galactosidase (E beta G) digest ion of the glycoproteins yielded five products with molecular mass of 76 kDa (E beta G-76), 68 kDa (E beta G-68), 63 kDa (E beta G-63), 47 k Da (E beta G-47) and 21 kDa (E beta G-21) under the same conditions. T he N-terminal amino acid sequences of E beta G-76 and E beta G-21 were identical. This fact together with the results of diagonal SDS-PAGE i ndicated that E beta G-21 (N-terminal region) is linked to E beta G-63 (C-terminal region) through disulfide bond to form E beta G-76. Immun oblot analysis using anti-pig ZP protein antibodies revealed that bovi ne E beta G-76, E beta G-68 and E beta G-47 correspond to pig PZP5 PZP 3 alpha and PZP3 beta glycoproteins, respectively. The E beta G-76 and E beta G-68 components were shown to be specifically cleaved during f ertilization.