Many useful grasses have 'chaffy' seeds characterised by a range of ap
pendages: awns, sterile spikelets, and surface hairs or bristles. En m
asse, chaffy seeds are light and bully, and do not flow freely because
the individual units tend to become entangled. These attributes add t
o costs of seed cleaning, testing, storage and transport, and make it
impossible to sow chaffy seeds evenly through conventional seeders. Ex
amples are given of the structural diversity among chaffy grass seeds.
The functions of hygroscopic awns and other appendages during establi
shment are examined, indicating situations where intact seeds (includi
ng chaffy appendages) should be sown, and others where structural modi
fication to improve seed handling and distribution would enhance estab
lishment. Processing methods to remove some or all of the chaffy appen
dages are reviewed. Machinery available includes hammer mills, de-bear
ders, brush polishers and de-awners, and cone, belt and filament thres
hers, as well as equipment for flame treatment and aerodynamic conditi
oning. Trimming of the normal chaffy seed units is generally preferabl
e to the complete removal of caryopses, especially where caryopses are
tightly held within the surrounding floral husk. Leaving a protective
husk around the caryopsis reduces the risk of physical damage during
processing and improves the reliability of field establishment under m
arginal moisture conditions. Processing removes 40% or more of the ori
ginal weight as inert matter. The advantages of higher seed quality an
d more uniform seed delivery during sowing, as well as the compensator
y effect of lower seeding rates on costs per hectare, should be emphas
ised in price-sensitive markets. In some situations, artificial coatin
gs applied to processed seeds may also facilitate sowing and improve t
he competitive ability of establishing seedlings.