I. Ronnestad et al., ENERGY-METABOLISM DURING DEVELOPMENT OF EGGS AND LARVAE OF GILTHEAD SEA BREAM (SPARUS-AURATA), Marine Biology, 120(2), 1994, pp. 187-196
Developing eggs and larvae of laboratory-reared gilthead sea bream (Sp
arus aurata) maintained in filtered seawater (40 ppt) at 18 degrees C
were measured for oxygen uptake, ammonia excretion, contents of free a
mino acids (FAA), protein, fatty acids (FA) accumulated ammonia and vo
lumes of yolk-sac and oil globule. Absorption of the yolk coincided wi
th the consumption of FAA and was complete ca. 100 h post-fertilisatio
n. Amino acids from protein were mobilised for energy in the last part
of the yolk-sac stage. Absorption of the oil globule occurred primari
ly after hatching following yolk absorption, and correlated with catab
olism of the FA neutral lipids. Overall, FAA appear to be a significan
t energy substrate during the egg stage (60 to 70%) while FA from neut
ral lipids derived from the oil globule are the main metabolic fuel af
ter hatching (80 to 90%).