The composition of the diet of Citharus linguatula (L.) off the coast
of the Gulf of Valencia, Spain, was determined between October 1989 an
d October 1990. The percentage of empty stomachs remained constant thr
oughout the year, except for the period August to September, when a ma
ximum was recorded coinciding with the reproductive period. Crustacean
s (Mysidacea and Decapoda) and teleosts constituted the main prey. The
composition of the prey ingested varied with predator size; small spe
cimens contained a greater number of mysids in their stomachs, while d
ecapods and fishes were more abundant in the stomachs of larger specim
ens. Diets varied seasonally: mysids were more important during autumn
, whereas decapods were more important during winter and spring. Fishe
s were numerically most important in the diet in summer, but the frequ
ency of occurrence was constant throughout the year.