W. Martinrosset et al., THE FRENCH HORSE FEED EVALUATION SYSTEMS AND RECOMMENDED ALLOWANCES FOR ENERGY AND PROTEIN, Livestock production science, 40(1), 1994, pp. 37-56
New energy and protein systems were conceived and introduced in France
by INRA for horse feed evaluation and recommended allowances. The net
energy contents of feeds for maintenance are calculated from their me
tabolizable energy content, the estimated amounts of digestion end-pro
ducts and their respective efficiencies for maintenance. The net energ
y value of feeds is related to that of barley and expressed in horse f
eed units (UFC). The validity of the system was tested extensively by
INRA. The new protein system accounts for the amounts of absorbable am
ino acids. The horse digestible crude protein (MADC) content of feeds
is calculated from the estimated amounts of amino acids absorbed from
the small intestine and absorbed from the large intestine. In these tw
o systems, the nutritive value of feeds can be predicted either from s
et of tables or from the chemical composition of feeds by using relati
onships established by INRA. The recommended allowances have been dete
rmined in UFC and MADC either by a factorial method or by feeding expe
riments according to the physiological function. With the feeding meth
od, the allowances were determined by long term feeding experiments ca
rried out by INRA with a high number of animals. Tables of recommended
allowances have been set up by INRA for mares, growing or working hor
ses of light or heavy breeds.