Y. Ogihara et al., TOWARD CONSTRUCTION OF SYNTENY MAPS AMONG CEREAL GENOMES .1. MOLECULAR CHARACTERIZATION OF CEREAL GENOMES AS PROBED BY RICE GENOMIC CLONES, Idengaku Zasshi, 69(4), 1994, pp. 347-360
Seventy five rice genomic clones were hybridized to eight cereal genom
es, i.e., rice, maize, barley, rye, Einkorn wheat, Emmer Wheat, and tw
o common wheats to characterize the genome features of cereals. The se
quence of 75% (56 clones) of these clones were commonly detected in th
e eight cereal DNAs, indicating that the cereal genomes contain those
sequences homologous to probe DNAs. Sixteen percent (12 clones) reveal
ed positive signals only in the rice DNA, harboring rice-specific sequ
ences. Only 9 clones (12%) gave discrete bands in wheat DNAs, showing
them to be possible candidates for probes for construction of a wheat
RFLP map. Approximately, one-third of the clones (26/75) were transcri
bed in the green leaves of cereals. Although these genomic clones were
originally selected as low-copy clones, a quarter of them (18 clones)
were multiplied in the rice geome, but not repetitively, and were thu
s defined as multiple-copy clones. The remaining 76% of clones were cl
assified as single-copy ones. The genome regions around multiple-copy
clones had tendency to be more conservatively retained among the cerea
l genomes, and showed more frequent transcription activity than single
-copy regions. The distributions of these characterized clones were tr
aced in the rice RFLP map. While rice-specific sequences were disperse
d throughout the chromosomes, those commonly detected among the cereal
genomes had a tendency to occur in clusters.