Aj. Trevett et al., TETRODOTOXIC POISONING FROM INGESTION OF A PORCUPINE FISH (DIODON HYSTRIX) IN PAPUA-NEW-GUINEA - NERVE-CONDUCTION STUDIES, The American journal of tropical medicine and hygiene, 56(1), 1997, pp. 30-32
Citations number
12
Categorie Soggetti
Public, Environmental & Occupation Heath","Tropical Medicine
Near Port Moresby in Papua New Guinea, three of four adult family memb
ers who ate a porcupine fish (Diodon hystrix) were severely poisoned.
Within one hour of the meal, both the mother and her older daughter ha
d developed paraesthesiae, ataxia, hypersalivation, sweating, and had
collapsed and died. The younger daughter developed similar symptoms wi
th progressive paralysis requiring mechanical ventilation for 24 hr, b
ut she made a complete recovery IO days after the poisoning. In this p
atient, nerve conduction studies showed reduced sensory and motor cond
uction velocities and evoked amplitudes with gradual improvement in pa
rallel with the patient's clinical condition, consistent with the know
n action of tetrodotoxin on voltage-gated sodium channels.