PATHOGENESIS AND PREVENTION OF POSTMENOPA USAL OSTEOPOROSIS .2. PREVENTIVE MEASURES

Authors
Citation
A. Zittermann, PATHOGENESIS AND PREVENTION OF POSTMENOPA USAL OSTEOPOROSIS .2. PREVENTIVE MEASURES, Ernährungs-Umschau, 44(2), 1997, pp. 51
Citations number
61
Categorie Soggetti
Nutrition & Dietetics
Journal title
ISSN journal
01740008
Volume
44
Issue
2
Year of publication
1997
Database
ISI
SICI code
0174-0008(1997)44:2<51:PAPOPU>2.0.ZU;2-9
Abstract
Postmenopausal women are at high risk of osteoporosis. Prevention stra tegies should aim st reducing postmenopausal loss of bone mass and opt imizing skeletal mass in young women. Osteoporotic fracture risk is in fluenced by genetics, estrogen status and physical activity. Nutrition al factors of importance are those affecting the calcium balance. Prev entive measures include adequate dietary calcium intake. Calcium balan ce depends also on urinary calcium loss and intestinal calcium absorpt ion rate, Because the latter is influenced by the vitamin D status, at tention must be paid on adequate vitamin D supply, particularly in the elderly. Another factor of consideration is body weight. An enhanced body mass index is associated with reduced risk of osteoporosis. Under weight should be avoided.