Xylem and phloem tissues of the pedicel of apple fruit increase in cro
ss-sectional area throughout development. The increase in phloem is si
milar in the two cultivars examined (Cox's Orange Pippin and Royal Gal
a) and reflects a steadily increasing phloem sap flow to the fruit. Th
e increase in xylem tissue is due to a proliferation of nonconducting,
structural, components since close examination reveals no increase in
the number of vessel elements from just after flowering onwards. The
greater number, and the larger diameter, of the vessels in Cox's expla
ins the initially higher xylem conductance found in this cultivar. In
vitro measurements of xylem exudation reveal a decline during the grow
ing season in the xylem conductance of both cultivars and an increasin
g proportion of fruit (particularly in Cox's) in which the xylem comes
to be totally nonconducting. This observation is in line with previou
sly reported measurements of xylem sap flow in vivo. The straightforwa
rd techniques used in this study offer a feasible alternative to more
arduous methods of assessing xylem and phloem sap flows and their bala
nce during growth.