Structural change in U.S. agriculture has resulted in a decline in far
m numbers, increases in farm size, and the dominance of large-scale pr
oducers. Although the number of black-operated farms has fallen consid
erably since the 1950s, a small group of these farmers operate success
ful farms. A selected group of black farmers in Louisiana was surveyed
to determine their strategies for success. The results indicate that
success is directly related to (a) good management practices, (b) know
ledge and early adoption of new technology, (c) strong work ethics, (d
) love of farming, (e) size of operation, (f) participation in governm
ent programs, and (g) strong family support.