Jn. Cape et al., THE INFLUENCE OF OZONE CHEMISTRY AND METEOROLOGY ON PLANT-EXPOSURE TOPHOTOOXIDANTS, Proceedings of the Royal Society of Edinburgh. Section B: Biological sciences, 102, 1994, pp. 11-31
Concentrations of ozone have approximately doubled over the past centu
ry. In polluted air, photochemical reactions may produce concentration
s of ozone up to 100 ppbv or more, even in areas relatively remote fro
m sources of industrial pollution. The large ozone concentrations obse
rved in these episodes, which may persist for several days, are marker
s for the presence of intense photochemical activity in the atmosphere
. Experiments designed to investigate the effects of ozone on plants r
arely, if ever, reproduce the chemical conditions which are always ass
ociated with ozone episodes. Exposure of plants to ozone is strongly i
nfluenced by topography and meterological conditions. Windy sites whic
h are well coupled to the atmosphere experience only a small diurnal v
ariation in ozone concentration, and peak concentrations during episod
es are generally much larger than at sheltered sites. Stomatal opening
effectively controls the amount and rate at which ozone enters leaves
. Factors which affect stomatal opening therefore determine the dose o
f ozone for a given concentration in air. Extrapolation of results fro
m controlled experiments to the held must assess whether growing condi
tions, including stomatal conductance, are comparable between experime
nt and held. The Critical Levels approach has shown that crop plants a
nd natural vegetation are likely to be exposed to potentially damaging
ozone concentrations in most industrialised countries.