M. Pfistersieber et R. Brandle, ASPECTS OF PLANT BEHAVIOR UNDER ANOXIA AND POSTANOXIA, Proceedings of the Royal Society of Edinburgh. Section B: Biological sciences, 102, 1994, pp. 313-324
All plants are able to survive anoxic periods, but the degree of toler
ance shows large variation. The main injuries related to anoxia are ev
entually due to changes in energy metabolism. Low energy charge values
indicate a cessation of many ATP consuming processes. Sugar starvatio
n, lactic acid fermentation and proton release from leaky vacuoles are
responsible for cell death. Long-term anoxia tolerance is dependent o
n storage products in the vicinity of sinks, on an adequate control of
glycolysis, synthesis of essential proteins, and stability of membran
es and organelles. However, no fundamental differences between the met
abolic pathways of tolerant and non-tolerant tissues are known. It is
rather a question of minor changes and the regulation of anaerobic met
abolism. Re-exposure of anoxic tissues to air may even be more detrime
ntal than anoxia itself. These injuries are mainly due to enhanced rad
ical generation. Lipid peroxidation processes lead to membrane damage,
disintegration, and leakage of solutes. Under natural conditions plan
ts are equipped with radical-detoxifying systems (SOD, peroxidases and
antioxidants). Natural detoxifying systems can be reduced in non-adap
ted plants under anoxia and they become more sensitive to post-anoxic
damage. In addition, the rapid conversion of ethanol to extremely toxi
c acetaldehyde seems to be a cause of tissue injury and death.