The thermophilic mould Malbranchea pulchella var. sulfurea TMD-8 produ
ced extracellular xylanases in wheat straw hemicellulose as well as wh
eat straw. This mould utilized xylose less efficiently than glucose. M
ycelial extracts contained xylose isomerase, xylose reductase, and xyl
itol dehydrogenase. Xylose isomerase was less thermostable than that f
rom other microorganisms. However, xylitol dehydrogenase and xylose re
ductase were relatively more thermostable in comparison with these enz
ymes from other microorganisms. The affinity of xylose isomerase for x
ylose was very high (Km 10 mM), while that of xylose reductase was low
(Km 23.5 mM). The xylitol dehydrogenase exhibited relatively high aff
inity for xylitol (Km 0.02 mM). The activity of this enzyme, however,
declined steeply, in the alkaline range. This is the first report on t
he occurrence of three intracellular enzymes, xylose isomerase, xylose
reductase, and xylitol dehydrogenase in a thermophilic mould, which p
lay an important role in xylose metabolism.