F. Macri et al., LIPOXYGENASE ACTIVITY ASSOCIATED TO ISOLATED SOYBEAN PLASMA-MEMBRANES, Biochimica et biophysica acta, L. Lipids and lipid metabolism, 1215(1-2), 1994, pp. 109-114
Highly purified soybean (Glycine max L. Merr.) plasma membranes exhibi
t a lipoxygenase activity with a pH optimum in the acidic (5.5-6.0) ra
nge and with a K-m value of 200 mu M for both linolenic and linoleic a
cids. This activity is inhibited by nordihydroguaiaretic acid (NDGA),
salicylhydroxamic acid (SHAM) and propyl gallate, stimulated by CaCl2
up to 0.25 mM, H2O2 (5 to 10 nM range) and by some nucleotide triphosp
hates (125 to 1000 nM range) in the following order ATP > GTP = UTP >
CTP. The-enzyme is not released by treatment of the membranes with 0.0
5% Brij 58 and its activity is approx. 65% inhibited by the impermeant
p-chloromercuryphenyl-sulfonate only in 0.01% Triton X-100-treated me
mbrane vesicles. These results indicate that soybean cells have an aci
d lipoxygenase, associated to the plasmalemma, with the catalytic site
on the cytoplasmic surface. It may be distinguished from the soluble
counterpart, because the latter is not stimulated by nucleotide tripho
sphates, The plasma membrane vesicles also show a lipoxygenase, active
in the alkaline (9.0-9.5) range, inhibited by NDGA, SHAM and propyl g
allate, stimulated by H2O2, but with a lower K-m value (60 mu M) and l
ess sensitive to calcium stimulation than the acidic one. The possible
involvement of acid lipoxygenase in senescence and in the response of
plant cells to wounding and pathogen infection is discussed.