M. Okazaki et al., CORRELATION BETWEEN PLASMA-FIBRINOGEN AND SERUM-LIPIDS IN RATS WITH HYPERLIPIDEMIA INDUCED BY CHOLESTEROL FREE-HIGH FRUCTOSE OR HIGH CHOLESTEROL DIET, Journal of nutritional science and vitaminology, 40(5), 1994, pp. 479-489
We studied the coagulative and fibrinolytic activity in intrinsic or e
xtrinsic hyperlipidemia using 4-week-old male Wistar rats. Intrinsic h
yperlipidemia was induced by a cholesterol-free high-fructose diet (HF
D) and extrinsic hyperlipidemia, by a high-cholesterol diet (HCD) for
14 days. In intrinsic hyperlipidemic rats fed on the HFD, serum lipids
were significantly increased as compared with the levels in control r
ats fed on a standard diet. An apparent increase in plasma fibrinogen
level and coagulant factor XIII activity was also observed in HFD rats
. In extrinsic hyperlipidemic rats fed on the HCD, significant increas
es in plasma fibrinogen level compared with that of control rats were
found with the increases in serum lipids. Activities of antithrombin I
II and alpha(2)-plasmin inhibitor in HFD-fed rats significantly increa
sed compared with those of control and HFD rats. There was a significa
nt positive correlation between plasma fibrinogen and serum total chol
esterol, free cholesterol, or phospholipid in diet-induced hyperlipide
mia (p < 0.01). Because of the increase in coagulant XIII activity in
HFD-fed rats and the increase in alpha(2)-plasmin inhibitor activity i
n HCD-fed rats, both diet-induced hyperlipidemic rats were shown to ha
ve enhanced coagulative activity compared with the control rats. These
results suggest that the HFD as well as the HCD causes a pre-hypercoa
gulative state due to the increase in plasma fibrinogen level and acti
vities in other coagulative and fibrinolytic factors.