Ga. Taylor et al., GASTROINTESTINAL ABSORPTION OF ALUMINUM IN ALZHEIMERS-DISEASE - RESPONSE TO ALUMINUM CITRATE, Age and ageing, 21(2), 1992, pp. 81-90
Alzheimer's disease (AD) has been linked to genetic defects on chromos
ome 21 in some families, but most elderly cases appear to be sporadic
and may, at least in part, involve environmental risk factors. Several
lines of evidence suggest that aluminium may be involved in the aetio
logy of AD. However, despite universal exposure to aluminium in the di
et, only some people develop the disease. We have developed a test of
aluminium absorption using an aluminium citrate drink, to examine the
hypothesis that sufferers from AD show increased aluminium absorption.
In a younger group of AD patients aluminium absorption was significan
tly raised compared with age-matched controls. Aluminium absorption in
creased with age in the control group but was not significantly raised
in older AD patients when compared with age-matched controls.