E. Wainfan et La. Poirier, METHYL-GROUPS IN CARCINOGENESIS - EFFECTS ON DNA METHYLATION AND GENE-EXPRESSION, Cancer research, 52(7), 1992, pp. 2071-2077
Lipotrope-deficient (methyl-deficient) diets cause fatty livers and in
creased liver-cell turnover and promote carcinogenesis in rodents. In
rats prolonged intake of methyl-deficient diets results in liver tumor
development. The mechanisms responsible for the cancer-promoting and
carcinogenic properties of this deficiency remain unclear. The results
of the experiments described here lend support to the hypothesis that
intake of such a diet, by causing depletion of S-adenosylmethionine p
ools, results in DNA hypomethylation, which in turn leads to changes i
n expression of genes that may have key roles in regulation of growth.
In livers of rats fed a severely methyl-deficient diet (MDD), lowered
pools of S-adenosylmethionine and hypomethylated DNA were observed wi
thin 1 week. The extent of DNA hypomethylation increased when MDD was
fed for longer periods. The decreases in overall levels of DNA methyla
tion were accompanied by simultaneous alterations in gene expression,
yielding patterns that closely resembled those reported to occur in li
vers of animals exposed to cancer-promoting chemicals and in hepatomas
. Northern blot analysis of polyadenylated RNAs from livers of rats fe
d control or deficient diets showed that, after 1 week of MDD intake,
there were large increases in levels of mRNAs for the c-myc and c-fos
oncogenes, somewhat smaller increases in c-Ha-ras mRNA, and virtually
no change in levels of c-Ki-ras mRNA. In contrast, mRNAs for epidermal
growth factor receptor decreased significantly. The elevated levels o
f expression of the c-myc, c-fos, and c-Ha-ras genes were accompanied
by selective changes in patterns of methylation within the sequences s
pecifying these genes. Changes in DNA methylation and in gene expressi
on induced in livers of rats fed MDD for 1 month were gradually revers
ed after restoration of an adequate diet. In hepatomas induced by prol
onged dietary methyl deficiency, methylation patterns of c-Ki-ras and
c-Ha-ras were abnormal. Although human diets are unlikely to be as sev
erely methyl deficient as those used in these experiments, in some par
ts of the world intake of diets that are low in methionine and choline
and contaminated with mycotoxins, such as aflatoxin, are common. Even
in industrialized nations, deficiencies of folic acid and vitamin B-1
2 are not uncommon and are exacerbated by some therapeutic agents and
by substance abuse. Thus, it seems possible that interactions of diet
and contaminants or drugs, by inducing changes in DNA methylation and
aberrant gene expression, may contribute to cancer causation in humans
.