Kc. Chambers et al., DECREASED TESTOSTERONE LEVELS AND ACCELERATED EXTINCTION OF A CONDITIONED TASTE-AVERSION IN FLUID-DEPRIVED MALE-RATS, Behavioral neuroscience, 107(2), 1993, pp. 299-305
The hypothesis that fluid deprivation accelerates extinction of a cond
itioned taste aversion in male Sprague-Dawley-derived rats by reducing
serum testosterone levels was tested. Serum testosterone levels were
found to be lower in fluid-deprived males than in nondeprived males (E
xperiments 1 and 2). Exogenous testosterone treatment that results in
high physiological levels of serum testosterone slowed the extinction
of fluid-deprived gonadectomized males to rates comparable with those
of nondeprived sham males (Experiment 3). It was noted, however, that
testosterone treatment was less effective in slowing extinction in flu
id-deprived gonadectomized males than in nondeprived gonadectomized ma
les even though the serum testosterone levels were the same (Experimen
ts 3 and 4). These results provide strong support for the original hyp
othesis, but they suggest that fluid deprivation also reduces sensitiv
ity to testosterone.