Ja. Abecia et al., A NOTE ON THE EFFECT OF LEVEL OF NUTRITION AFTER WEANING ON THE RESUMPTION OF REPRODUCTIVE ACTIVITY BY EWES OF 2 SPANISH BREEDS LAMBING IN SPRING, Animal Production, 56, 1993, pp. 273-276
Two experiments were carried out from April to September 1990 at Zarag
oza, Spain. Fifty-three Rasa Aragonesa (RA) ewes, weaned in April, wer
e studied in experiment 1, whilst 33 Salz (Sz) ewes, weaned in June, w
ere studied in experiment 2. From weaning onwards, the animals were al
located to two groups receiving two planes of nutrition: high (H) and
low (L). Mean time between weaning and the first detected oestrus was
113 (s.e. 2.7) and 52 (s.e. 3.0) days for RA and Sz ewes, without any
significant effect of the plane of nutrition. Ewes of the H group show
ed a constantly higher ovulation rate than those of the L group with a
significant effect of the plane of nutrition in the second fortnight
of August (P < 0.05) and of September (P < 0.001) in RA ewes (1.68 v.
1.29 and 1.89 v. 1.38 corpora lutea for H and L groups, respectively)
and in September (P < 0.01) in Sz ewes (2.53 v. 2.00 corpora lutea for
H and L groups). In conclusion, a slightly higher plane of nutrition
after weaning in these sheep breeds, lambing in spring, cannot advance
either the reproductive resumption or increase the ovulation rate of
the first cycle. The high plane of nutrition after weaning exerts a si
gnificant effect on the ovulation rate in the medium term, in the earl
y breeding season.