Vn. Kalabokis et al., EFFECT OF NA-FREE CA-ATPASE FROM SCALLOP SARCOPLASMIC-RETICULUM( AND NUCLEOTIDE ON THE STABILITY OF SOLUBILIZED CA2+), Biochemistry, 32(16), 1993, pp. 4389-4396
In membranous scallop sarcoplasmic reticulum, the alkali metal cations
Na+ and K+ and nucleotide together promote dimer formation by the Ca2
+-free Ca-ATPase and stabilize the enzyme activity [Kalabokis, V. N.,
Bozzola, J. J., Castellani, L., & Hardwicke, P. M. D. (I 99 1) J. Biol
. Chem. 266, 22044-22050]. The dependence of stabilization of the Ca2-free membranous scallop Ca-ATPase on Na+ concentration does not show
saturation and may involve several superimposed effects. In order to a
ssess the contribution of dimer toward stabilization, i.e., determine
the relative importance of intra- and intermolecular effects on stabil
ization, the influence of varying Na+ concentration and nucleotide on
the decay of enzyme activity of the Ca2+-free detergent-solubilized Ca
-ATPase was studied. Loss of enzyme activity on removal of Ca2+ with E
GTA was associated with loss of capacity for phosphorylation by ATP, a
Ca2+-dependent function. Stabilization of the soluble Ca2+-free enzym
e by Na+ showed major differences from that seen with the membranous e
nzyme. The extent of stabilization of the Ca2+-free soluble enzyme by
Na+ showed clear saturation with increasing Na+ concentration. In cont
rast to the Ca2+-free membranous enzyme, which is inactivated at pH 7.
0 with biphasic first-order kinetics, loss of enzymatic function by th
e solubilized Ca-ATPase at pH 6.92, 0-degrees-C, followed monophasic f
irst-order kinetics. Investigation of the aggregational state of the N
a+-stabilized, Ca2+-free soluble enzyme by gel permeation chromatograp
hy showed that it was monomeric, and this may be related to the differ
ences between the effects of Na+ on the membranous and soluble systems
, since nonsolubilizing levels of C12E8 (below the critical micelle co
ncentration) did not affect the decay of the enzyme activity of the me
mbranous scallop Ca-ATPase observed in the absence of detergent (Kalab
okis et al., 1991). By carrying out the incubations at constant ionic
strength, it was found that the slowing of the inactivation rate of th
e Ca2+-free soluble scallop Ca-ATPase by Na+ was not due to purely ion
ic strength effects, but was consistent with a simple kinetic model in
which binding of Na+ to a saturable, weak binding site on the Ca2+-fr
ee scallop Ca-ATPase of K(d) almost-equal-to 3 mM mediates stabilizati
on by the ion. AMP-PCP decreased the rate constant for inactivation of
the Na+-free, Ca2+-free Ca-ATPase, but did not affect the decay of th
e Na+-liganded form or the affinity of the Ca2+-free enzyme for Na+; i
.e., Na+ and nucleotide act independently. Nucleotide was far less eff
ective in stabilizing the Ca2+-free solubilized enzyme than the Ca2+-f
ree membranous scallop Ca-ATPase, and this is probably explained by th
e greater opportunity for intermolecular contacts, and therefore dimer
formation, by Ca-ATPase located in the SR membrane.