The COOH-terminal portion of cartilage proteoglycan core protein, aggr
ecan, expressed by in vitro translation, binds carbohydrate-containing
affinity columns. The in vitro expression approach has been used to d
efine the sugar-binding portion of the core protein. The active fragme
nt, which corresponds closely to the carbohydrate-recognition domains
in the family of Ca2+-dependent (C-type) animal lectins, has been expr
essed in bacteria and characterized. The CD spectrum of the domain is
very similar to the spectrum of the binding domain of serum mannose-bi
nding protein, suggesting that its overall structure probably resemble
s the known three-dimensional structure of the mannose-binding domain.
The binding specificity of the core protein fragment has been charact
erized using a solid-phase assay. The results suggest that the monosac
charide-binding site is also similar to that in other C-type carbohydr
ate-recognition domains.