Tm. Obispo et al., THE MAIN ALLERGEN OF OLEA-EUROPAEA (OLE-E-I) IS ALSO PRESENT IN OTHERSPECIES OF THE OLEACEAE FAMILY, Clinical and experimental allergy, 23(4), 1993, pp. 311-316
Three major pollen allergens from Fraxinus excelsior, Ligustrum vulgar
e and Syringa vulgaris belonging to the Oleaceae family were purified.
Monoclonal antibodies previously raised against the main allergen of
Olea europaea (Ole e I) were used for their purification by affinity c
hromatography. The three new purified allergens were able to bind huma
n IgE from serum of olive-allergic patients in a way analogous to Ole
e I. Crossed radioimmunoelectrophoresis of the four allergens, using a
nti-olive extract rabbit serum, showed a unique immunoprecipitation ar
c with the same characteristics. The four purified proteins had simila
r molecular weights on SDS-PAGE and the N-terminal sequences for the f
irst 20 amino acids were identical. Furthermore, the concentration of
the allergens could be determined using a two-site solid phase assay p
reviously developed for the allergen Ole e I. Our results indicate tha
t the four purified proteins share, to a great extent, antigenic and a
llergenic epitopes leading to cross-reactivities which could cause com
mon clinical manifestations. We propose for the newly purified allerge
ns the nomenclature of Fra e I, Lig v I and Syr v I.