Cowpea sown after wetland rice in tropical monsoon climates is frequen
tly subjected to soil saturation and a high water table during early g
rowth. We compared the effects of variation in water table regime on t
he shoot and root growth, and plant water relations of two medium-matu
ring (cv. TVX3236-01G and TVX3410-02J) and two early maturing (cv. BS6
and IT82D-889) cowpea [Vigna unquiculata (L.) Walp] cultivars in thre
e water table depth regimes on a Typic Tropudalf toposequence. Our obj
ective was to elucidate the possible mechanisms of differential cultiv
ar adaptation to shallow water table conditions. The shallow water tab
le regime (SWT) significantly reduced the total dry matter accumulatio
n and harvest index for BS6, an early maturing cultivar (reductions in
stems, leaves, pods, and total dry matter by 82, 77, 88, and 84% resp
ectively), while the least reductions (reductions by 44, 3, 57 and 55%
, respectively) was observed for TVX 3410-02J, a medium-maturing culti
var. Roots of the medium cultivars were more concentrated in the top 0
.2m in the SWT Site than those of the early-maturing cultivars. Roots
of the medium cultivars later penetrated to 0.8-m maximum depth compar
ed to 0.6-m maximum depth for the early cultivars, and extracted soll
water from 20 cm deeper in the soil profile than the early maturing cu
ltivars. The medium-maturity cultivars maintained higher leaf water po
tentials and lower canopy temperatures throughout the season. This was
associated with greater end-of-season total soil profile water extrac
tion. The medium-maturing cultivars showed better adaptation to shallo
w water table conditions due to superior plant water status, rooting p
attern, and biomass production and partitioning.