Objective: To determine the effects of fat emboli on cardiopulmonary f
unction in critically ill patients. Design: A prospective study. Setti
ng: Tertiary referral medical/surgical shock/trauma intensive care uni
t (ICU). Patients: A total of 51 critically ill medical and surgical (
including acute trauma) patients who required supplemental oxygen (FIO
2 of greater-than-or-equal-to 0.35) to maintain arterial blood oxyhemo
globin saturation of greater-than-or-equal-to 90% and who had 62 pulmo
nary artery catheters placed for patient care reasons. Interventions:
Pulmonary capillary blood samples were obtained via the pulmonary arte
ry catheters in the ''wedged position'' at insertion and postinsertion
at 8, 24, 48, and 72 hrs. Cytospun smears of the buffy coat aspirates
of these samples were made and were stained with Oil Red-O for fat. M
easurements and Main Results. One investigator, without knowledge of t
he patients' cardiopulmonary function, examined all smears and graded
them 0 to 4+ for amount of fat. Fat scores were correlated with chest
radiograph appearance, hemodynamic and respiratory parameters, complet
e blood cell counts with differential white blood cell counts, whether
the patient was receiving lipid-containing parenteral nutrition, prin
cipal organ system failure, and reason for ICU admission. Samples from
27 pulmonary artery catheter insertions had no fat, 13 samples had lo
w-grade (1+) episodic fat, and 22 samples had repeated episodes of gre
ater-than-or-equal-to 2+ fat or isolated episodes of 4+ fat. There was
a significant association between the amount of pulmonary microvascul
ar fat and trauma as the reason for ICU admission. Of the other parame
ters, only chest compliance and body temperature showed unequivocal si
gnificant associations. These associations were opposite to the expect
ed findings, but would support a conclusion that fat emboli did not ca
use the observed cardiopulmonary dysfunction. The inconsistent associa
tions for the FIO2, PCO2, and mixed venous blood oxyhemoglobin saturat
ion may be random events. Conclusion: Cardiopulmonary dysfunction comm
only attributed to fat emboli is likely due to other causes.