PREDICTING WHEAT SPROUT DAMAGE BY NEAR-INFRARED REFLECTANCE ANALYSIS

Citation
K. Shashikumar et al., PREDICTING WHEAT SPROUT DAMAGE BY NEAR-INFRARED REFLECTANCE ANALYSIS, Cereal foods world, 38(5), 1993, pp. 364-366
Citations number
14
Categorie Soggetti
Food Science & Tenology
Journal title
ISSN journal
01466283
Volume
38
Issue
5
Year of publication
1993
Pages
364 - 366
Database
ISI
SICI code
0146-6283(1993)38:5<364:PWSDBN>2.0.ZU;2-2
Abstract
Naturally weathered and laboratory-sprouted wheat samples were used to study the correlations of near-infrared reflectance (NIR) spectra wit h Rapid Visco-Analyser (RVA) and falling number results. Correlations of r = 0.95 and above were observed between values obtained by RVA and falling number methods. NIR predictions of sprout damage as measured by both falling number and RVA were fair to good (r = 0.75-0.87). NIR analysis of sprout-damaged wheat meal offers a rapid screening test th at would need to be confirmed by RVA or falling number methods in the case of questionable samples.