R. Shinton et al., THE RELATION OF ALCOHOL-CONSUMPTION TO CARDIOVASCULAR RISK-FACTORS AND STROKE - THE WEST BIRMINGHAM STROKE PROJECT, Journal of Neurology, Neurosurgery and Psychiatry, 56(5), 1993, pp. 458-462
The disputed relation between recent alcohol consumption and stroke wa
s examined in a community case control study. One hundred and twenty f
ive incident first time stroke Patients and 198 controls, aged 35 to 7
4 years, were recruited over two years from a general practice populat
ion. The age and sex adjusted relative risks for stroke by recent week
ly ''drinks'' of alcohol were; 0-1.0 (reference), 1 to 14-0.57, 15 to
29-0.63, and > 29-0.99. Among the controls it was noted that non-drink
ers were more likely than light/moderate drinkers (1 to 29 drinks per
week) to have the following characteristics; history of obesity (p < 0
.001), not a recent walker (p < 0.05), and no vigorous exercise in ear
ly adulthood (p < 0.01). The apparent association of light and moderat
e alcohol consumption with decreased stroke risk disappeared when thes
e variables were included in the multiple risk factor adjusted analysi
s; 0-1.0, 1 to 14-0.88, 15 to 29-1.11, and > 29-1.23. The pattern for
proved cerebral infarction (n = 81) was similar. The results of this s
tudy do not support the idea that recent heavy alcohol consumption is
an important cause of either overall stroke or cerebral infarction. Th
e association of non-drinking with a history of overweight and inactiv
ity may explain the apparent protective effect of lighter alcohol cons
umption on the risks of both stroke and coronary heart disease.