FISH OIL N-3 FATTY-ACIDS ALTER DIACYLGLYCEROL (DAG) FORMATION IN INFLAMMATORY MACROPHAGES - A POTENTIAL EICOSANOID-INDEPENDENT MECHANISM OFTHEIR ACTION

Authors
SEBALDT RJ MARIGNANI P
Citation
Rj. Sebaldt et P. Marignani, FISH OIL N-3 FATTY-ACIDS ALTER DIACYLGLYCEROL (DAG) FORMATION IN INFLAMMATORY MACROPHAGES - A POTENTIAL EICOSANOID-INDEPENDENT MECHANISM OFTHEIR ACTION, Arthritis and rheumatism, 36(5), 1993, pp. 31-31
Citations number
NO
Categorie Soggetti
Rheumatology
Journal title
Arthritis and rheumatism → ACNP
ISSN journal
00043591
Volume
36
Issue
5
Year of publication
1993
Supplement
S
Pages
31 - 31
Database
ISI
SICI code
0004-3591(1993)36:5<31:FONFAD>2.0.ZU;2-X