Jd. Trent et al., GROWTH AND NUTRITION OF COMBINATIONS OF NATIVE AND INTRODUCED PLANTS AND MYCORRHIZAL FUNGI IN A SEMIARID RANGE, Agriculture, ecosystems & environment, 45(1-2), 1993, pp. 13-23
The symbiotic responses of native and introduced plant-fungus combinat
ions were determined. Indian ricegrass (Oryzopsis hymenoides (R.&S.) R
icker) and crested wheatgrass (Agropyron desertorum (Fisch.) Schult.)
were pre-inoculated with an introduced fungus, three native fungi, or
a mixed native inoculum (VAM plants), and transplanted to fumigated fi
eld plots on a semiarid range in western Nevada. Non-fumigated and fum
igated plots with non-VAM plants were used as controls. No treatment p
roduced significant plant growth responses relative to controls. Crest
ed wheatgrass generally had the lowest levels of VAM fungal colonizati
on, yet the highest levels of nutrient uptake when compared with India
n ricegrass. Differences in nutrient concentrations, but not contents,
were significant among fungal inoculum treatments. Glomus pallidum in
creased N shoot concentrations above the fumigated control levels for
both Indian ricegrass and crested wheatgrass, and the native Glomus mo
sseae increased N concentration for Indian ricegrass only. For Indian
ricegrass, G. pallidum increased P shoot concentrations above controls
. G. mosseae and G. pallidum enhanced the uptake of P when compared wi
th the introduced isolate. The introduced G. mosseae and the native Gl
omus etunicatum enhanced Mn uptake for Indian ricegrass only. The upta
ke of N and P were reduced in plants colonized by a mixture of three n
ative isolates when compared with uptake by single native isolates for
Indian ricegrass. The lack of a shoot growth effect for Indian ricegr
ass and crested wheatgrass in the presence of introduced or native VAM
fungi suggests that these plants are facultative mycotrophs. Mycorrhi
zae appear to facilitate luxury consumption of nutrients by these gras
ses, which may be an important adaptation in nutrient-poor desert envi
ronments. Further knowledge of effects by native and introduced VAM fu
ngi, and of host effects on the symbiotic association will contribute
to more effective establishment of plants in new areas.