Rh. Colby et al., THE GROSS-ANATOMY, CELLULAR STRUCTURE, AND FATTY-ACID COMPOSITION OF ADIPOSE-TISSUE IN CAPTIVE POLAR BEARS (URSUS-MARITIMUS), Zoo biology, 12(3), 1993, pp. 267-275
The gross anatomy, microscopic structure, and fatty acid composition o
f adipose tissue in four elderly polar bears (Ursus maritimus), that h
ad each been in captivity for more than 24 years, were compared with t
hat of young wild specimens. Total dissections were performed on two s
pecimens. In both, the proportion of adipose tissue in the body was si
milar to that of younger wild bears, but the total adipocyte complemen
t was smaller than that of the wild bears in one specimen, and within
the normal range in the other. There was proportionately more intra-ab
dominal adipose tissue, particularly in the inner ventral wall of abdo
men depot, in which the number of adipocytes was substantially greater
than expected. The fatty acid composition of the triacylglycerols dif
fered substantially from that of the wild bears, reflecting their diet
of fish, domesticated herbivores, bread, and fruit, but there were al
so significant differences between cage-mates eating similar diets.