DEVELOPMENTAL PROFILE OF DIACYLGLYCEROL ACYLTRANSFERASE IN MATURING SEEDS OF OILSEED RAPE AND SAFFLOWER AND MICROSPORE-DERIVED CULTURES OF OILSEED RAPE
Rj. Weselake et al., DEVELOPMENTAL PROFILE OF DIACYLGLYCEROL ACYLTRANSFERASE IN MATURING SEEDS OF OILSEED RAPE AND SAFFLOWER AND MICROSPORE-DERIVED CULTURES OF OILSEED RAPE, Plant physiology, 102(2), 1993, pp. 565-571
Diacylglycerol acyltransferase (EC 2.3.1.20) activity was assayed duri
ng the maturation of seeds of oilseed rape (Brassica napus L.) and saf
flower (Carthamus tinctorius L.). Developmental studies were also cond
ucted with microspore-derived embryos of oilseed rape (B. napus L. cv
Topas) and an embryogenic microspore derived cell-suspension culture o
f winter oilseed rape (B. napus L. cv let Neuf). In the maturing seeds
, diacylglycerol acyltransferase activity increased to a maximum durin
g rapid accumulation of lipid and declined, thereafter, with seed matu
rity. In microspore-derived embryos of oilseed rape (cv Topas), high l
evels of diacylglycerol acyltransferase activity were found throughout
the early torpedo to late cotyledonary developmental stages with maxi
mum enzyme specific activity associated with the mid-cotyledonary deve
lopmental stage. The cell-suspension culture of winter oilseed rape (c
v Jet Neuf) contained 3 to 4% triacylglycerol on a dry weight basis an
d represented about half of the total lipid. The fatty acid profile of
total lipid and triacylglycerol in the cell-suspension culture was si
milar in samples taken during a 1 -year period. The let Neuf culture c
ontained diacylglycerol acyltransferase with specific activity similar
to that of Topas microspore-derived embryos. let Neuf diacylglycerol
acyltransferase also displayed an enhanced specificity for erucoyl-CoA
over oleoyl-CoA when assayed with 14 mum acyl-coenzyme A in the react
ion mixture. The specific activity of diacylglycerol acyltransferase i
n homogenates prepared from the Jet Neuf culture ranged from 5 to 15 p
mol of triacylglycerol min-1 mg-1 of protein when assayed at intervals
during a period of 1 year. Thus, the cell-suspension culture may repr
esent an attractive tissue source for purification and characterizatio
n of triacylglycerol biosynthetic enzymes.