The effects of assimilate supply on the growth of individual fruits du
ring different stages of fruit development were analysed in cucumber (
Cucumis sativus L. cv. Corona). The assimilate supply was varied by ma
intaining different numbers of fruits per plant or maintaining differe
nt irradiances. The growth rate of a cucumber fruit strongly increased
with increasing assimilate supply, but its growing period was not not
iceably affected. At a low assimilate supply both cell number and cell
size were reduced. Increasing the assimilate supply at different stag
es of fruit development showed that the early development of a cucumbe
r fruit was not crucial for setting its growth potential. A small numb
er of cells, due to a low assimilate supply during early fruit develop
ment, was to a great extent compensated by an increased expansion rate
of individual cells. It is concluded that cell number is not an impor
tant determinant of fruit size in cucumber, although fruit size is oft
en positively correlated with cell number. In the early stages of frui
t development the effect of irradiance on the fruit growth rate depend
s on the presence of an earlier developed fruit because of dominance b
etween fruits. In later stages of fruit development, a decrease in irr
adiance reduced the growth rate of all fruits relatively to the same e
xtent independent of age or presence of other fruits.