ACTIVATION OF MUTANT FORMS OF DNAA PROTEIN OF ESCHERICHIA-COLI BY DNAK AND GRPE PROTEINS OCCURS PRIOR TO DNA-REPLICATION

Mutant forms of DnaA protein, inert in a replication system composed o f other purified proteins, are ''activated'' by DnaK and GrpE heat sho ck proteins (Hupp, T. R., and Kaguni, J. M. (1993) J. Biol. Chem. 268, 13137-13142). The effect of these heat shock proteins on DnaA5 and Dn aA46 protein was separated from the event of DNA synthesis by incubati on in two stages. Components necessary during the first stage for ''ac tivation'' included GrpE and DnaK proteins, ATP at 0.2 mm or greater, and polyvinyl alcohol (8%) or glycerol, optimal at concentrations betw een 20 and 30%. An ATP regenerating system provided by creatine kinase and creatine phosphate was stimulatory. Addition of the activated for m of DnaA5 or DnaA46 protein to a reconstituted system containing othe r purified replication proteins during the second stage of incubation resulted in DNA replication. Activation of DnaA5 or DnaA46 protein by heat shock proteins was thermolabile, suggesting that the temperature sensitivity of dnaA5 and dnaA46 mutants is related to this thermolabil e interaction. A third heat shock protein, DnaJ protein, interfered wi th the activation of DnaA5 protein if present during the first stage o f incubation. This inhibitory effect was less striking if included dur ing the second stage of incubation. These results suggest a mechanism for regulation of the activity of DnaA protein.