Midden and Dahl, in a recent paper [1], have presented important data
on the inactivation of bacteria by singlet oxygen. In analyzing the da
ta, use was made of a theory published earlier by the present author [
4]. The purpose of this paper is to point out that theory and experime
nt can be brought into better agreement by assuming that the interacti
on of singlet oxygen with the bacteria takes lace in an essentially li
pid environment rather than aqueous.