Gj. Worrall et al., COGNITIVE FUNCTION AND GLYCOSYLATED HEMOGLOBIN IN OLDER PATIENTS WITHTYPE-II DIABETES, Journal of diabetes and its complications, 10(6), 1996, pp. 320-324
The purpose of this study was to assess whether there is a relationshi
p between diabetes control and cognitive function in older persons wit
h type II diabetes. Seventy-seven patients with type II diabetes melli
tus-none of whom were taking insulin-were given two cognitive function
tests (the Modified Mini-Mental State and the Delayed Word Recall Tes
t) and a HbA(1C) assay. All patients were living independently at home
in rural communities, and under the care of their family doctor. The
mean age of the subjects was 67.6 years; the sample consisted of 23 ma
les and 54 females. The mean glycosylated hemoglobin (HbA(1C)) level w
as 8.4 (range from 3.1 to 20.0). There was a nonsignificant trend for
persons with extreme lower or higher HbA(1C) levels to have poorer cog
nitive function as assessed by the Modified Mini-Mental State but not
the Delayed Word Recall Test. The effect of glycemic control on cognit
ive function may not be as clinically relevant as other factors in eld
erly persons with type II diabetes. (C) Elsevier Science Inc., 1996.