IMPORTANCE OF MUCUS IN FILTER-FEEDING OF BREAM (ABRAMIS-BRAMA)

Citation
W. Hoogenboezem et Jgm. Vandenboogaart, IMPORTANCE OF MUCUS IN FILTER-FEEDING OF BREAM (ABRAMIS-BRAMA), Canadian journal of fisheries and aquatic sciences, 50(3), 1993, pp. 472-479
Citations number
29
Categorie Soggetti
Marine & Freshwater Biology",Fisheries
ISSN journal
0706652X
Volume
50
Issue
3
Year of publication
1993
Pages
472 - 479
Database
ISI
SICI code
0706-652X(1993)50:3<472:IOMIFO>2.0.ZU;2-R
Abstract
Mucus boluses, found in the oropharyngeal cavity of a large number of freshly caught bream (Abramis brama), appear to play an important role in the aggregation and transport of food particles from the branchial sieve to the esophagus. Mucus boluses, some containing up to 900 zoop lankters, were isolated from the oropharyngeal cavity of bream, and fr om these the filtering rate and retention ability of the filtering sys tem were calculated. Using light microscopy and special staining metho ds, we identified different types of mucus cells in the oropharyngeal wall of bream that increase in number from anterior to posterior, Base d on these data and on our knowledge of branchial sieving, we have hyp othesized the role of mucus in the filter feeding mechanism of bream. Initially, small particles are retained mechanically in the branchial sieve, eventually becoming coated with mucus. They then act as ''stick y'' particles with respect to other mucus-coated particles. During rec ollection from the branchial sieve following closed protrusion of the mouth, the sticky particles adhere to one another forming a mucus bolu s that is stored at the posterior end of the branchial chamber. After several of these cycles over a period of several minutes the bolus is swallowed.